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PAELLA MARGARITA

PAELLA MARGARITA

Welcome to the home of nostalgic Spanish food. Our specialties are all made to order and we’d be happy to help you plan your celebration — whether it’s a small, cozy group of friends or a large, lavish gathering.

Margarita D. Sy

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Paella Valenciana

The classic paella of mixed meat and seafood. Fragrant pork, chicken, shrimp, clams, chorizo, and authentic Spanish saffron are just some of many nostalgic flavors ready to greet you.

Php 5,000

Good for 12-15 people

(Paellera Deposit

 Php 2000)

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Paella Negra

Deep black ink seafood paella accented with garlic aioli.

Php 5,000

Good for 12-15 people

(Paellera Deposit

 Php 2000)

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Bacalao

Robust flavors of salted codfish, delicately layered with tomatoes, potatoes and olive oil.

Php 4,500

Good for 10-12 people

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Callos ala Madrilleña

A savory tomato-based stew of ox tripe, chickpeas, bell pepper, and chorizo.

Php 4,500

Good for 10-12 people

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Chicken Iberico

A hearty, elegant Spanish roast chicken rubbed with a fistful of smashed garlic, peppercorns, and Margarita's special blend of herbs and spices.

Php 2,500

Whole chicken,

good for 5-6 people

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Lengua Estofado

Soft, succulent beef tongue gently mingling with mushroom, green olives, garlic, and extra virgin olive oil.

Php 4,500

Good for 10-12 people

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Ropa Vieja

Pork stew slow-cooked to melt-in-your-mouth perfection.

Php 4,000

Good for 10-12 people

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